A new concept
The Wagyu Bar (by Meat N' Bone) your typical steakhouse.
Most steakhouses are all smoke and mirrors. Multi-million dollar build-outs, fancy service, wooden chairs but cheap meat. They shy away from disclosing beef programs and even beef grading.
The Wagyu Bar is a casual steakhouse with a focus on the actual steak. No Smoke, No Mirrors, Just Meat N’ Bone.
All of our beef is sourced from Meat N’ Bone, one of the world’s finest butchers.